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Italianhealthy

Applesauce Bran Muffins

Italian Food Forever recipe - Italian

Applesauce Bran Muffins
Prep time
15 min
Cook time
20 min
Yield
4 servings
Difficulty
HARD

Ingredients

Quantities are shown as originally provided.

  • 1/2 Cup Chopped Walnuts
  • 2 Cups All Bran Cereal
  • 3/4 Cup Buttermilk (See Notes Above)
  • 1/2 Cup Applesauce
  • 1/2 Cup Honey
  • 1/3 Cup Vegetable Oil
  • 2 Large Eggs
  • 1 1/2 Cups White Spelt Flour (Or All-purpose Flour)
  • 2 Teaspoons Baking Powder
  • 1 Teaspoon Baking Soda
  • 1/2 Teaspoon Salt
  • 1 Cup Raisins
  • 1 Large Apple, Peeled, Cored, & Diced

Instructions

  1. 1

    Preheat oven to 350 degrees F. and line a muffin tin with muffin papers or coat with baking spray.

  2. 2

    Whisk together the cereal, buttermilk, applesauce, honey, oil, and eggs in a large bowl, then let sit for ten minutes.

  3. 3

    Stir together the flour, baking powder, baking soda, and salt in a small bowl until combined, then add the wet ingredients.

  4. 4

    Stir just until combined, then stir in the raisins and diced apple.

  5. 5

    Divide the batter evenly into the muffin cups, then sprinkle the tops with the chopped walnuts.

  6. 6

    Bake for about 15 to 20 minutes, or until a toothpick inserted into the center comes out clean.

  7. 7

    Cool for 15 minutes then enjoy.

Original from italianfoodforever.com

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