Bang Bang Cauliflower Made in the Air Fryer
Why do you need to make this air fryer bang bang cauliflower? It's a tasty appetizer with a kick that is so easy to make! The bang bang sauce is made with Greek yogurt and honey, so it's a must have for guilt-free snacking! You’ll feel great serving this to your family because they are getting a healthy dose of nutritious cauliflower in every bite!
- Prep time
- 5 min
- Cook time
- 20 min
- Yield
- 6 servings
- Difficulty
- HARD
Ingredients
Quantities are shown as originally provided.
- 1 large head of cauliflower, cored, cut into even size florets
- 1/2 cup corn starch
- 1/2 cup all purpose flour
- 1/2 tsp salt
- 1 tsp paprika
- 2 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp cayenne
- 1 cup water
- For the Bang Bang Sauce
- 1/4 cup greek yogurt
- 2 tablespoon sweet chili sauce
- 1 tablespoon sriracha
- 1 1/2 tsp sesame oil
- 1 tablespoon honey
Instructions
- 1
Wash the cauliflower head and cut them into florets.In a mixing bowl – combine all dry ingredients (flour, garlic powder, onionpowder, paprika, cayenne, salt, black pepper) then whisk in water until batter has nolumps.Add fresh cauliflower florets to batter and mix well to evenly coat withbatter.Coat air fryer basket with non-stick cooking spray, then add batteredflorets to air fryer basket in a single layer. Also, try to keep them fromtouching so that all sides can get air flow around them.Air fry them at 375 degrees for 20 minutes, shaking the basket half way through.
- 2
While the cauliflower is in the air fryer, make the sauce by whisking together all the sauce ingredients in a small bowl. Once the cauliflower comes out of the air fryer, toss with sauce. Garnish with green onions and sesame seeds before serving.