Dessert•indulgent
Vegan Chocolate Banana Pie
Vegan Chocolate Banana Pie is a dessert that serves 6. One portion of this dish contains around 3g of protein, 17g of fat, and a total of 345 calories. For $1.09 per serving, this recipe covers 7% of your daily requirements of vitamins and minerals. 23 people were impressed by this recipe. If you ha
- Prep time
- 13 min
- Cook time
- 31 min
- Yield
- 6 servings
- Difficulty
- MEDIUM
Ingredients
6
- 1 box silken tofu
- 2 bananas
- 1 cup chocolate-melted in a bain marie
- 1 tablespoon cornstarch-mixed
- 3 tablespoons maple syrup
- 1 pie crust
Instructions
- 1
In a blender, add tofu and mix until creamy,
- 2
Add bananas.
- 3
Melt chocolate in a bowl on top of a pot of boiling water
- 4
Add chocolate to blender, add cornstarch and maple syrup.
- 5
Pour into a precooked pie crust, and place in the fridge for as long as possible.