International•quick
Peri Peri Tofu
Quick and Simple, Tofu saute with Peri-Peri, Kale & Mustard Seeds
- Prep time
- --
- Cook time
- 30 min
- Yield
- 2 servings
- Difficulty
- MEDIUM
Ingredients
Quantities are shown as originally provided.
- 1 packet firm tofu
- 1 onion chopped
- 1/2 inch piece of ginger chopped
- 3 cloves garlic chopped
- 2 cups kale
- 2 tablespoons Peri-Peri sauce
- 2 teaspoons mustard seeds
- 2 tablespoons olive oil
- salt and pepper to taste
- chives to garnish
Instructions
- 1
Add olive oil to a pan over medium heat, and let it heat up
- 2
Add onions, ginger, garlic and saute for about 15 minutes, stirring constantly
- 3
Add mustard seeds, tofu, and Peri-Peri and saute till tofu turns golden brown
- 4
Add the kale and let kale cook covered - about 2-3 minutes
- 5
Garnish with chives and enjoy either plain or with a side of bread &/or a salad