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How to Toast Garlic

Toasted Garlic Bits are easy to make and a great way to add flavor, aroma, and texture to your favorite dishes. Only two ingredients and ready in minutes!

How to Toast Garlic
Prep time
5 min
Cook time
10 min
Yield
8 servings
Difficulty
EASY

Ingredients

Quantities are shown as originally provided.

  • 1/4 cup canola oil
  • 1 head garlic, peeled and minced

Instructions

  1. 1

    In a pan over low heat, heat oil until warm (NOT HOT).

  2. 2

    Add the garlic and cook, stirring occasionally, for about 7 to 10 minutes or until golden brown.

  3. 3

    With a slotted spoon, remove garlic from oil and drain on paper towels.

  4. 4

    Allow to cool completely and crisp. Store in an airtight container.

Original from kawalingpinoy.com

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