Holiday Cookies
Holiday Cookies takes roughly 45 minutes from beginning to end. One serving contains 184 calories, 3g of protein, and 9g of fat. This recipe serves 24. For 26 cents per serving, this recipe covers 4% of your daily requirements of vitamins and minerals. A couple people really liked this dessert. 13 p
- Prep time
- 13 min
- Cook time
- 31 min
- Yield
- 24 servings
- Difficulty
- MEDIUM
Ingredients
- 3 cups flour
- 1 cup walnuts - ground in food processor
- 1 tsp baking powder
- 1 cup sugar
- 0.75 cup butter
- 2 eggs
- 1 tsp vanilla
- 1.4 oz cherry gelatin
Instructions
- 1
In a large bowl combine the butter and sugar and mix until smooth.
- 2
Add eggs and vanilla and continue to mix on low.
- 3
Combine the baking powder with the flour and add slowly, while the mixer is on low, to the butter mixture.
- 4
Add the finely chopped walnuts and the package of cherry gelatin to the batter.
- 5
Form the dough into a disc and roll out to a quarter inch thickness. Using cookie cutters form into your favorite holiday shapes.
- 6
Place cookies on parchment paper and bake 10 to 12 minutes or until slightly golden on edges.