Oreo Rice Krispie Treats
Indulge in the ultimate dessert mashup with these irresistible Oreo Rice Krispie Treats! Crunchy Rice Krispies and chunks of Oreo cookies are blended together and smothered in gooey marshmallow, creating an upgraded version of a classic rice krispie treat recipe!
- Prep time
- 10 min
- Cook time
- 31 min
- Yield
- 20 servings
- Difficulty
- MEDIUM
Ingredients
- 1/2 cup (113g) unsalted butter (1 stick)
- 10 cup (430g) mini marshmallows (divided, this is about two 10 oz bags)
- 1 tsp vanilla extract
- 1/2 tsp salt
- 8 cup Rice Krispies cereal
- 22 oreo cookies (coarsely chopped)
Instructions
- 1
Measure out 10 cups of mini marshmallows. Then set 2 cups aside for later.
- 2
Line a 9×13 inch baking dish with parchment paper. You can skip the parchment paper and grease your pan with butter if you prefer.
- 3
In a large saucepan, melt the butter and 8 cups of mini marshmallows over medium-low heat. Stir until melted. then stir in the salt and vanilla extract.
- 4
Mix in the rice krispies, additional 2 cups of marshmallows, and almost all the oreos (save a few for the top) stir until completely coated.
- 5
Transfer the mixture to the baking dish. Gently press the rice krispies into the pan. The more you press them down, they become more dense and not quite as airy and gooey. Pro tip: use slightly wet hands when pressing them, this helps to prevent the mixture from sticking to your hands.
- 6
Press the remaining oreos on the top if you want.
- 7
Allow them to set, about 1 hour. Then slice with a sharp knife into squares and enjoy.