American•healthy
Strawberry Peanut Butter Swirl Smoothie Bowls
Strawberry Peanut Butter Swirl Smoothie Bowls – absolutely delicious, this is my new go-to 5-minute smoothie bowl with just a few ingredients! A satisfying, nutrient-rich, plant-based breakfast, snack or even dessert!
- Prep time
- --
- Cook time
- Not listed
- Yield
- 2 servings
- Difficulty
- MEDIUM
Ingredients
Quantities are shown as originally provided.
- 3 tablespoons 25 g peanut butter (or almond butter), divided
- 1 cup 240 ml almond milk
- 1 cup 150 g frozen strawberries
- 1 small banana
- pinch of ginger
- 1/8 teaspoon ground cinnamon
- 2 teaspoons pure maple syrup
- sliced straberries or bananas
- slivered almonds
- chia seeds or flax seeds
- drizzle of maple syrup
- drizzle of almond or coconut milk
Instructions
- 1
In a blender, add 2 tablespoons of the nut butter, almond milk, strawberries, banana, ginger, cinnamon, honey or maple syrup and blend until smooth and pour into 2 serving bowls.
- 2
In a small microwave-safe bowl, melt the remaining tablespoon nut butter in the microwave for 30 seconds or less. Whisk and drizzle over each bowl.
- 3
Top the bowls with your desired toppings.