Pakistani•indulgent

Sesame Fried Chicken

a fun snack you can mix together in a bowl and fry up!

Ingredients

Quantities are shown as originally provided.

1.5 lb boneless chicken cut into small 1.5 inch strips
1 tbsp soy sauce
1/2 tsp white pepper
1/4 tsp ginger paste
1/4 tsp garlic paste
1/3 cup cornstarch for super crispy or fill 1/3 cup halfway with flour and halfway with cornstarch
1/3 cup sesame seeds
1/4 tsp baking powder

1
Mix the marinade up in a bowl, add the chicken pieces, stir to coat well and set aside for 20 minutes or longer
2
Whisk an egg and add it into the bowl, mix well.
3
Add remaining batter ingredients and mix, if the mixture becomes too sticky add a small splash of water
4
Heat oil in a saucepan, at least one inch of oil is ideal
5
When it starts to shimmer add the chicken pieces in one by one, making sure to shake any excess batter off into the bowl
6
Fry two minutes on each side until golden brown
7
Eat hot with your favourite condiment