Mexican•quick
Pico De Gallo
Pico De Gallo is a super easy to make fresh tomato salsa you can serve with anything! From tortilla chips to tacos, enchiladas or Carne Asada! With a handful of ingredients, this Pico De Gallo is the perfect accompaniment!
- Prep time
- 10 min
- Cook time
- 7 min
- Yield
- 4 servings
- Difficulty
- MEDIUM
Ingredients
Quantities are shown as originally provided.
- 2 cups chopped tomatoes (from about 3-4 ripe tomatoes)
- 1/3 cup spring onions (green onions, finely chopped)
- 2 tablespoons chopped jalapeño (seeds removed)
- 2 fresh coriander (finely chopped)
- 1 clove garlic (small, crushed)
- 1/4 teaspoon salt
- 1 pinch pepper
- 2 tablespoons lime juice (freshly squeezed)
Instructions
- 1
In a medium bowl, combine all ingredients and well combined. Refrigerate for 30 minutes before serving.