Middle Eastern•healthy
Egyptian Sobia Drink
A cold refreshing coconut starchy drink for hot summer days.
- Prep time
- 10 min
- Cook time
- 7 min
- Yield
- 3 servings
- Difficulty
- MEDIUM
Ingredients
Quantities are shown as originally provided.
- 2 Tablespoons dry (uncooked rice.)
- 1 Cup water.
- 1/4 Cup sugar- more or less depending on your liking.
- 1/4 Cup powdered milk.
- 2 Cups coconut milk.
- 1/2 teaspoon vanilla powder.
Instructions
- 1
Start by grinding the rice to fine powder.
- 2
In a bowl combine water and rice powder, let it set for at least 6 hours in the fridge.
- 3
In you blender, add the rice water and the rest of the ingredients together.
- 4
Blend very well - might take you 3-4minutes until well combined.
- 5
Strain with cheese cloth, coffee filter or tea strainer.
- 6
Chill and serve.