Indian•comfort
Easy French Toast (Pakistani)
This Easy French Toast Recipe (Pakistani), made with a sugar-sweetened egg custard is crispy on the outside and moist and tender inside.
- Prep time
- 5 min
- Cook time
- 10 min
- Yield
- 4 servings
- Difficulty
- EASY
Ingredients
Quantities are shown as originally provided.
- 4 eggs ((see notes))
- 1/4 cup full fat milk
- 8 tbsps granulated sugar
- 8 slices white bread ((see notes))
- 1/4 cup cooking oil
Instructions
- 1
Mix the eggs, sugar, and milk, whisking well till you have no white left. (see notes)
- 2
Preheat the Oil in a frying pan. (see notes)
- 3
Use a fork and press the bread slices gently into the custard to cover the bread completely. Flip and repeat to soak the other side and move gently to the frying pan. (see notes)
- 4
Cook on each side for 2 minutes on high heat and serve. (see notes)