Spanish•quick
Restaurant-Style GARLIC BREAD in under 10 MINUTES
Restaurant-Style GARLIC BREAD in under 10 MINUTES. This recipe is easy to make, loaded with an insane amount of flavor and made with simple ingredients.
- Prep time
- 5 min
- Cook time
- 5 min
- Yield
- 1 serving
- Difficulty
- MEDIUM
Ingredients
Quantities are shown as originally provided.
- 1 baguette
- 1/4 cup extra virgin olive oil
- 1/4 cup margarine
- 3 cloves garlic
- 2 tbsp freshly chopped parsley
- pinch sea salt
Instructions
- 1
Cut a baguette into diagonal slices that are 1-inch thick
- 2
Add a 1/4 cup of extra virgin olive oil into a large bowl, also add in a 1/4 cup of margarine, finely shred in 3 cloves of garlic and 2 tbsp of freshly chopped parsley, whisk together until well combined
- 3
Evenly spread the mixture on each piece of baguette bread, then add the breads into a baking tray lined with foil paper and season each bread with sea salt
- 4
Add into a preheated oven, bake + broil option 250 C - 475 F for exactly 3 minutes, remove from the oven and serve, enjoy!