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Indonesiancomfort

CHICKEN DOUBLE BOILED WITH DOM BENEDICTINE LIQUEUR

What To Cook Today recipe - Malaysian/Indonesian

CHICKEN DOUBLE BOILED WITH DOM BENEDICTINE LIQUEUR
Prep time
14 min
Cook time
31 min
Yield
4 servings
Difficulty
EASY

Ingredients

Quantities are shown as originally provided.

  • 1/2 lb all natural/organic chicken (bone-in or boneless it's up to you - cut into smaller pieces)
  • 1 cup of water
  • 1/4 cup of DOM Benedictine Liqueur

Instructions

  1. 1

    Prepare the double boiler by bringing the water to bil. Place the chicken and water into the inset of the double boiler and lower the heat

  2. 2

    Double boil for about 1 hour or so (until the chicken is tender and cooked through). Pour in DOM and cook for another 15 minutes. Turn off heat and ready to be served

Original from whattocooktoday.com

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