Korean•gourmet
Salted Shrimp Sauce, SaewooJeot-Jang
[url href="https://seonkyounglongest.com/wp-content/uploads/2014/11/IMG_00711.png"][/url]
- Prep time
- 14 min
- Cook time
- 31 min
- Yield
- 4 servings
- Difficulty
- MEDIUM
Ingredients
Quantities are shown as originally provided.
- 1 tsp. Salted shrimp
- 1 Tbs. Salted shrimp juice
- [url href=”https://seonkyounglongest.com/wp-content/uploads/2014/11/Screen-Shot-2014-11-04-at-1.47.45-PM.png”][/url]
- 1 Tbs. sesame oil
- 1 tsp. Sesame seeds
- 1 tsp. Gochugaru, Korean red pepper flake
- 1/2 Green onion, finally chopped
Instructions
- 1
In a small mixing bowl, add all ingredients and mix well. Keep in a refrigerator. [url href=”https://seonkyounglongest.com/wp-content/uploads/2014/11/Screen-Shot-2014-11-07-at-8.59.43-AM.png”][/url] [url href=”https://seonkyounglongest.com/wp-content/uploads/2014/11/Screen-Shot-2014-11-07-at-8.59.50-AM.png”][/url]