Indonesian•indulgent
Halloween Brownies
Delicious and spooky brownies perfect for Halloween celebrations.
- Prep time
- 15 min
- Cook time
- 25 min
- Yield
- 4 servings
- Difficulty
- MEDIUM
Ingredients
Quantities are shown as originally provided.
- 1/2 cup unsalted butter
- 1 cup sugar
- 2 eggs
- 1 tsp vanilla extract
- 1/3 cup unsweetened cocoa powder
- 1/2 cup all-purpose flour
- 1/4 tsp salt
- 1/4 tsp baking powder
- 1/2 cup chocolate chips
- 1/2 cup Halloween themed sprinkles
Instructions
- 1
Preheat the oven to 350°F (175°C) and grease a baking dish.
- 2
In a microwave-safe bowl, melt the butter.
- 3
Stir in the sugar, eggs, and vanilla extract until well combined.
- 4
Add the cocoa powder, flour, salt, and baking powder. Mix until smooth.
- 5
Fold in the chocolate chips.
- 6
Pour the batter into the greased baking dish and top with Halloween themed sprinkles.
- 7
Bake for 25 minutes or until a toothpick inserted into the center comes out with few crumbs.
- 8
Allow the brownies to cool before cutting into squares.
- 9
Enjoy the delicious and spooky Halloween Brownies!