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Dark Chocolate Hummus - Easy Dessert Dip

This 8-ingredient dark chocolate hummus is a lavish but healthy dessert dip made in minutes.

Dark Chocolate Hummus - Easy Dessert Dip
Prep time
2 min
Cook time
4 min
Yield
8 servings
Difficulty
MEDIUM

Ingredients

8
  • 14 oz can garbanzo beans / chickpeas (unsalted, drained & rinsed)
  • 4 tbsp cocoa powder (1/4 cup)
  • 1/4 cup tahini
  • 1/3 cup maple syrup
  • 2 tsp vanilla extract
  • 1 tsp espresso powder
  • 6 5 tbsp unsweetened almond milk
  • 1 pinch sea salt

Instructions

  1. 1

    First, rinse the canned chickpeas under cold running water.

  2. 2

    Place all your ingredients into your food processor (or blender).

  3. 3

    Blend for 2-3 minutes until completely smooth.

  4. 4

    If needed, scrape down the sides from time to time. Add more almond milk or water if the mixture is too dry.

Original from myveganminimalist.com

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