healthy
Garlic Dill Chickpeas.
Simple, flavorful salad with chickpeas, dill and garlic.
- Prep time
- 5 min
- Cook time
- 4 min
- Yield
- 4 servings
- Difficulty
- MEDIUM
Ingredients
Quantities are shown as originally provided.
- 30 ounces chickpeas (drained and rinsed)
- 2 cloves garlic (minced)
- 1 green pepper (finely chopped)
- 2 Tablespoons olive oil
- 2 Tablespoons lemon juice
- 2 Tablespoons fresh dill (chopped)
- 1/3 teaspoon salt
- pepper to taste
- optional: flaky sea salt
Instructions
- 1
Place the chickpeas and the chopped green peppers in a large bowl. Add all other ingredients and stir well.
- 2
Top with flaky sea salt if desired.