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Garlicky Kale

Garlicky Kale requires approximately 45 minutes from start to finish. This side dish has 170 calories, 2g of protein, and 15g of fat per serving. This recipe serves 2. For 69 cents per serving, this recipe covers 17% of your daily requirements of vitamins and minerals. 19 people have made this recip

Garlicky Kale
Prep time
13 min
Cook time
31 min
Yield
2 servings
Difficulty
MEDIUM

Ingredients

2
  • 3 tablespoons balsamic vinegar
  • 1 clove garlic
  • 1 bunch curly kale
  • 2 servings olive oil

Instructions

  1. 1

    Heat the olive oil in a large pot over medium heat.

  2. 2

    Add the kale and cover.Stir occasionally until the volume of the kale is reduced by half. Uncover.

  3. 3

    Add garlic and basalmic.Allow to cook for about another 30 seconds or so, mixing well so that the garlic and vinegar are well distributed.

  4. 4

    Serve hot.

Original from foodista.com

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