Korean•indulgent
Korean BBQ Chicken
Korean BBQ Chicken is a mouthwatering dish that perfectly balances sweet, savory, and spicy flavors, making it an irresistible addition to any meal. This recipe...
- Prep time
- 10 min
- Cook time
- 30 min
- Yield
- 4 servings
- Difficulty
- MEDIUM
Ingredients
Quantities are shown as originally provided.
- 1 large chicken cut into pieces
- 1/4 cup seasame seeds
- 1/4 cup vegetable oil
- 1/4 cup golden syrup or maple syrup
- 1/4 cup soy sauce
- 1/4 cup spring onions diced
- 1/2 teaspoon pepper crushed
- 1/2 teaspoon garlic crushed
- 1/2 teaspoon ginger crushed
Instructions
- 1
Mix all the ingredients together to make a sauce and ensure the chicken is well-coated with the mixture.
- 2
Place the chicken in an airtight container and marinate overnight, mixing a few times to ensure all the chicken is evenly flavored.
- 3
Grill the chicken over low heat charcoal until cooked through, ensuring the coals do not get too hot and burn the coating.
- 4
Serve with a crisp salad and garnish with some diced spring onions and sesame seeds.