Indonesian•indulgent
IHOP Belgian Waffles
Delicious, crispy and fluffy Belgian waffles that will make your breakfast special.
- Prep time
- 15 min
- Cook time
- 15 min
- Yield
- 4 servings
- Difficulty
- MEDIUM
Ingredients
Quantities are shown as originally provided.
- 2 cups of flour
- 1 tbsp of baking powder
- 1/4 tsp of salt
- 2 tbsp of sugar
- 2 eggs
- 1/2 cup of melted butter
- 1 3/4 cups of milk
- 1 tsp of vanilla extract
Instructions
- 1
In a mixing bowl, whisk together the flour, baking powder, salt, and sugar.
- 2
In another bowl, whisk together eggs and melted butter, then add milk and vanilla extract.
- 3
Combine the dry and wet ingredients and stir well.
- 4
Let the batter rest for 5 minutes.
- 5
Preheat your waffle iron and spray with cooking spray.
- 6
Pour the batter into the waffle iron and cook for 3-5 minutes.
- 7
Serve with your favorite toppings and enjoy!