Greek•budget
Greek Seasoning Blend
Make homemade Greek seasoning instead of using store-bought! Made with oregano, basil, parsley, and some unexpected, flavorful add-ons.
- Prep time
- 5 min
- Cook time
- 4 min
- Yield
- 16 servings
- Difficulty
- MEDIUM
Ingredients
Quantities are shown as originally provided.
- 3 tsp kosher salt ((or 2 tsp table salt))
- 2 tsp garlic powder
- 2 tsp onion powder
- 2 tsp lemon peel powder ((See Note 1))
- 2 tsp oregano
- 1 tsp basil
- 1 tsp black pepper
- 1 tsp dill
- 1 tsp parsley
- 1 tsp rosemary
- 1/2 tsp cinnamon
- 1/4 tsp nutmeg
Instructions
- 1
Place all of the ingredients in a small bowl and mix well. Alternately you can add all to a spice grinder and pulse until powdered (my preference).
- 2
Store in an airtight container for up to 6 months. Makes 16 teaspoons or 1/3 cup total.