Simple Steak Seasoning (Mexican Recipe)
This recipe for a simple steak seasoning is really easy and quick to prepare using ingredients that almost everyone has in their kitchen. All you need is just 4 simple ingredients and you can add some really great flavors to your favorite piece of steak. Fresh ingredients really enhance the flavors of a good steak. Enjoy the best seasoned steak made by you!
- Prep time
- 5 min
- Cook time
- 4 min
- Yield
- 4 servings
- Difficulty
- EASY
Ingredients
Quantities are shown as originally provided.
- 2 large garlic cloves or 3 small (peeled)
- 10 black peppercorns (if you like pepper a lot, you can add a few more peppercorns)
- 2 tablespoons water
- 0.25 tsp salt to season
Instructions
- 1
If using a mortar, grind the peppercorns first until you have a fine powder. Add the garlic one by one and grind until you have a fine paste. Add water to dilute the paste. Season your steak with this mixture along with salt.
- 2
If using a blender: place the garlic, peppercorns, and water into the blender and process until you have a fine paste.
- 3
Season the meat and cook in a large frying pan where you’ve already heated 1 1/2 Tablespoons of oil. Cook for about 4-6 minutes per side, depending on the thickness of the meat.