African•healthy
Fermented Millet Smoothie with Avocado and Kiwi Fruit
Our fermented millet smoothie with avocado and kiwi fruit recipe is a great way to use up leftover porridge and reduce food waste.
- Prep time
- 5 min
- Cook time
- 31 min
- Yield
- 2 servings
- Difficulty
- MEDIUM
Ingredients
Quantities are shown as originally provided.
- 1/2 avocado
- 1 pear
- 1 kiwifruit
- 1/4 cup cooked millet porridge (fermented)
- ice
- 1 cup coconut milk drink (or other nut milk)
Instructions
- 1
1. Chop up the fruit into bite-sized pieces.
- 2
2. Place all ingredients into a blender and blitz until smooth.