healthy
Avocado and Orange Salad With Orange-Ginger Dressing
You can never have too many hor d'oeuvre recipes, so give Avocado and Orange Salad With Orange-Ginger Dressing a try. For $2.22 per serving, this recipe covers 24% of your daily requirements of vitamins and minerals. One serving contains 501 calories, 6g of protein, and 40g of fat. This recipe serve
- Prep time
- 13 min
- Cook time
- 31 min
- Yield
- 4 servings
- Difficulty
- MEDIUM
Ingredients
4
- 4 avocados
- 3 large oranges
- 2 green onions
- 3 tablespoons orange juice
- 4 juice of lemon
- 0.5 teaspoon ginger paste
- 1 teaspoon agave syrup
- 3 tablespoons olive oil
- 4 servings salt and pepper
Instructions
- 1
Arrange the avocado and orange slices overlapping each other on a platter. Squeeze over the juice from the orange left after segmenting the pieces.
- 2
Sprinkle over the spring onions and some salt over the salad. Cover with cling film and refrigerate until ready to serve.
- 3
Blend all the dressing ingredients together. Season to taste with salt and pepper. Before serving pour the dressing over the salad.