Greek•healthy
Kale and Quinoa Summer Salad
A tasty and delicious healthy kale and quinoa salad
- Prep time
- 10 min
- Cook time
- 7 min
- Yield
- 1 serving
- Difficulty
- MEDIUM
Ingredients
Quantities are shown as originally provided.
- 3 cups packed kale
- 4 sundried tomatoes
- 15 kalamata olives
- 2 tablespoons sliced almonds
- 1 tablespoon flaxseeds
- 2 heaping tablespoons cooked tricolor quinoa
- 2 tablespoons crumbled feta
- 1 tablespoon Greek olive oil
- 1 teaspoon pepper
Instructions
- 1
Add the kale to a mixing bowl.
- 2
Add in all remaining ingredients, mix well.
- 3
Plate and enjoy!