Korean Fusion•indulgent
Dumpling Pastry Pizza (Mandupi Pizza)
Dumpling pastry pizza recipe
- Prep time
- 10 min
- Cook time
- 10 min
- Yield
- 12 servings
- Difficulty
- MEDIUM
Ingredients
Quantities are shown as originally provided.
- 7 black pitted olives (, thinly sliced)
- 2 sausages (, thinly sliced)
- 1/2 onion (, finely chopped)
- 1/2 capsicum (/ bell peppers, , finely chopped)
- 3 button mushrooms (thinly sliced)
- 1 cup shredded cheese
- 12 sheets dumpling pastry
- 4 Tbsp tomato sauce ((ketchup) or pizza sauce)
Instructions
- 1
Paste the tomato sauce on the pastries. Place the pastry on the oven tray. (this way, you don’t spill the toppings). Add the toppings on the top of the pastries as you like.
- 2
Bake them on 210 C for 10 minutes. (The time and the temperature is based on this small toaster oven.)
- 3
Serve.