Palestinian/Middle Eastern•healthy
Tahini Salad
Tahini salad is a delicious and nutritious recipe that combines fresh vegetables, cucumbers, tomatoes, and parsley with a creamy tahini-based dressing.
- Prep time
- 15 min
- Cook time
- 11 min
- Yield
- 2 servings
- Difficulty
- MEDIUM
Ingredients
Quantities are shown as originally provided.
- ¼ cup tahini paste (sesame oil)
- 3-4 tablespoons of water
- 1-2 tablespoons of fresh lemon juice
- ¼ teaspoon salt
- 2 Persian cucumbers
- 2 Roma tomatoes
- 4 ounces finely chopped Italian parsley (half a bunch)
Instructions
- 1
In a small bowl gradually add water over the tahini paste and stir together.
- 2
With a small utility whisk or a spoon mix tahini and water together.
- 3
Continue mixing until you get a creamy texture.
- 4
Add fresh lemon juice and salt
- 5
Give it another mix combining everything, and set it aside.
- 6
Vegetables