Baking•indulgent
Peanut Butter Dark Chocolate Cookies
Peanut Butter Dark Chocolate Cookies – buttery cookies loaded with chocolate and peanut butter. So delicious you can't stop eating.
- Prep time
- 15 min
- Cook time
- 12 min
- Yield
- 20 servings
- Difficulty
- MEDIUM
Ingredients
Quantities are shown as originally provided.
- 1 cup chunky peanut butter
- 1/2 cup packed dark brown sugar
- 1/2 cup granulated sugar
- 1 egg
- 1 teaspoon baking soda
- 1 cup dark chocolate chips (or chunks)
Instructions
- 1
Preheat the oven to 350°F (176°C). Line a large baking sheet with parchment paper and set aside.
- 2
In a stand mixer, mix the peanut butter, sugars, egg, and baking soda on medium speed until combined. Fold in the chocolate using a spatula.
- 3
Roll the mixture into 1-inch (2.5 cm) balls and place them on the baking sheet, at least 2 inches (5 cm) apart.
- 4
Bake for 12 minutes, or until lightly golden. Remove from the oven and allow to rest on the baking sheet for about 5 minutes before transferring to a rack to cool completely.