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Mexicanquick

Cheese appetizer in chile verde

Quick Cheese Appetizer in Chile Verde, This snack is simple, made with fresh ingredients, and (better yet) pairs well with your favorite beer! It’s also tasty enough to please picky eaters. If your family members are sports fans and are gearing up for the 2014 World Soccer Championship.

Cheese appetizer in chile verde
Prep time
10 min
Cook time
7 min
Yield
6 servings
Difficulty
MEDIUM

Ingredients

Quantities are shown as originally provided.

  • 12 oz Queso Fresco
  • 4 oz tomatillo (finely diced. About 3/4 cup.)
  • 1/3 cup white onion (finely diced.)
  • 3 serrano peppers (minced or sliced)
  • 1/4 cup cilantro (finely minced.)
  • 1 1/2 tbsp. olive oil
  • 0.10 tsp Salt and pepper to taste
  • Tortilla Chips to serve

Instructions

  1. 1

    Gather all your finely diced vegetables in a bowl and mix very gently. Cut the cheese into large pieces and crumble with your hands.

  2. 2

    Spread the crumbled cheese over your serving dish. Top with the miltomate and serrano mix.

  3. 3

    Drizzle with the olive oil and season with salt and pepper. Serve with tortilla chips.

Original from mexicoinmykitchen.com

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