Indonesian•indulgent
EASY BANANA FRITTERS
What To Cook Today recipe - Malaysian/Indonesian
- Prep time
- 14 min
- Cook time
- 31 min
- Yield
- 8 servings
- Difficulty
- MEDIUM
Ingredients
Quantities are shown as originally provided.
- 3 ripe bananas
- 1/2 cup fine yellow cornmeal
- 1 tsp sugar
- 1/4 tsp salt
- Cooking oil for deep frying
- 2 Tbsp honey for drizzling (optional)
Instructions
- 1
Mash the bananas with fork until smooth. Add in the cornmeal, sugar, and salt and mix it well. The batter is rather thick but still flowy
- 2
Preheat oil until it is really hot. Drop about one tablespoon of the mixture to the hot oil. Don't overcrowd and fry batch by batch. Place on absorbent paper towel. Serve immediately with some honey or eat them on their own is just as good