Nigeria•budget
Simple Coconut Rice No tomatoes
This simple coconut rice is so easy to make and so delicious too.
- Prep time
- 5 min
- Cook time
- 35 min
- Yield
- 5 servings
- Difficulty
- MEDIUM
Ingredients
Quantities are shown as originally provided.
- 2 cups parboiled rice (washed thoroughly and drained.)
- ¼ cup coconut oil or any cooking oil you prefer
- 1 medium onion (chopped)
- 2 cloves garlic ( minced)
- 1 habanero pepper chopped
- 1½ cups meat stock
- 1 (400 ml) can coconut milk
- 1 lb beef (precooked)
- 4-5 mini bell peppers chopped
- 1 cup frozen green peas thawed ((optional))
Instructions
- 1
Heat up oil and sauté onions and garlic
- 2
Pour in the coconut milk and meat stock Allow cook for a minute. Taste for seasoning and adjust to taste
- 3
Then pour in the rice and stir.
- 4
Cover pot and allow to cook till done. takes about 20 - 25 mins
- 5
When the rice is done, turn off heat, stir in the chopped bell peppers, thawed green peas and chopped cooked beef then cover pot to allow steam soften the peas and peppers
- 6
Serve warm and Enjoy