International•indulgent
Oreo Milkshake (Café Style)
Oreo Milkshake is a thick café-style milkshake made with vanilla ice cream, milk, and whole Oreo cookies. The shake is rich, creamy, and naturally sweet without added sugar. Chocolate syrup and Oreo crumbs are used for garnish to give a classic café look. This recipe works well for both Indian and international kitchens.
- Prep time
- 10 min
- Cook time
- 7 min
- Yield
- 2 servings
- Difficulty
- MEDIUM
Ingredients
2
- 7 oreo cookies (– chocolate flavor or any other flavor)
- 21/2 cup vanilla ice cream
- 1/2 cup milk (chilled, whole or toned)
- 1/4 tsp vanilla extract (– optional)
- 2 to 3 tablespoons chocolate syrup (or as needed, optional for drizzling in glass and for garnish)
- 1 to 2 oreo cookies (crushed for garnish, optional)
- 1/2 to 1 teaspoon chocolate sprinkles (for garnish, optional)
Instructions
- 1
Drizzle chocolate syrup inside serving glasses and set aside
- 2
Add lightly crushed or broken Oreo cookies, vanilla ice cream, milk, and vanilla extract to a blender.
- 3
Blend until thick and smooth, adding a little more milk only if required.
- 4
Pour the milkshake in the serving glasses.
- 5
Garnish with chocolate syrup, crushed Oreos, or chocolate sprinkles and serve immediately.