Indonesian•quick
Del Taco’s Chicken Soft Tacos
Delicious soft tacos filled with seasoned chicken and topped with fresh lettuce and cheese.

- Prep time
- 10 min
- Cook time
- 20 min
- Yield
- 4 servings
- Difficulty
- MEDIUM
Ingredients
Quantities are shown as originally provided.
- 1 lb. boneless, skinless chicken breasts, cut into small strips
- 1 tbsp. chili powder
- 1 tsp. garlic powder
- 1 tsp. onion powder
- 1/2 tsp. ground cumin
- 1/2 tsp. smoked paprika
- Salt and pepper, to taste
- 8 small flour tortillas
- Shredded lettuce
- Shredded cheddar cheese
- Salsa, for serving
Instructions
- 1
Preheat oven to 350°F.
- 2
Season chicken with chili powder, garlic powder, onion powder, cumin, smoked paprika, salt, and pepper.
- 3
Heat a skillet over medium-high heat and add chicken. Cook until browned and no longer pink, about 8-10 minutes.
- 4
Warm tortillas in the oven for 2-3 minutes.
- 5
Fill tortillas with chicken, lettuce, cheese, and salsa as desired.