healthy
Golden Vegan Granola
This crunchy, satisfying, nourishing vegan granola will be your new go-to snack or breakfast.
- Prep time
- 5 min
- Cook time
- 15 min
- Yield
- 6 servings
- Difficulty
- MEDIUM
Ingredients
Quantities are shown as originally provided.
- 150 g oats
- 40 g hazelnuts
- 15 g almond flakes
- 3 tsp agave syrup
- 1 tsp ceylon cinnamon
- 20 g Goji berries
- 1 tbsp chia seeds
Instructions
- 1
Heat up the oven to 180°C / 356°F (fan oven setting).
- 2
Line your baking tray with parchment paper.
- 3
Combine all the ingredients very well, but leave out the Goji berries for now.
- 4
Bake at 180°C for 12 mins, then stir very well and add Goji berries.
- 5
Bake for additional 2 minutes and voila, your granola is all made.
- 6
Optional step: Before adding goji berries, bake for additional 3-4 mins if you prefer an extra crunchy, golden, darker granola.