Indian•comfort
Samosa Chaat
Samosa chaat is a tasty way to enjoy classic samosas. Samosas served with Chole (chickpeas), and dressed with tangy, spicy chutneys. Absolutely yum! Popular in many parts of India as street food. This is one of my favorite dishes and I made this recipe so we could enjoy a taste of India any time. I know your family will enjoy this yummy dish as much as we do!
- Prep time
- 1 hr
- Cook time
- 10 min
- Yield
- 2 servings
- Difficulty
- HARD
Ingredients
Quantities are shown as originally provided.
- samosas ( 2 if large, 4 if mini, click for recipe)
- chole 1 cup (click for recipe)
- plain yogurt, whisked 1/2 cup (click for recipe)
- Sweet Chutney 2 tbsp (click for recipe)
- Green Chutney 2 tbsp (click for recipe)
- pink onion finely chopped 2 tbsp
- green chili chopped 1/2 tsp
- chaat masala 1/2 tsp
- roasted cumin powder 1/4 tsp
- red chili powder 1/4 tsp
- fresh coriander chopped 1 tbsp
- pomegranate arils 1 tbsp
- nylon sev or bhujia (should be available at Indian store)
Instructions
- 1
When getting started, you need to have samosas, chole, plain yogurt, and sweet and green chutney, the main ingredients ready to go. Or you’ll need to make them. The recipes are hyperlinked.
- 2
Once the main ingredients are ready, gather and prepare the remaining ingredients to assemble the chaat.
- 3
Assembling the Chaat