healthy
Paleo 'porridge'
This delicious Passover breakfast porridge has no grains, dairy or refined sugar. Top with fruit for extra get-up-and-go!
- Prep time
- 2 min
- Cook time
- 5 min
- Yield
- 1 serving
- Difficulty
- MEDIUM
Ingredients
Quantities are shown as originally provided.
- ½ medium/large banana
- 1 tbsp almond butter
- 2 tbsp ground almonds or hazelnuts
- 2 tbsp desiccated coconut
- 1 tbsp raisins
- Pinch ground cinnamon
- 100 ml coconut water
- Sliced fresh fruit ((optional))
Instructions
- 1
Mash the banana thoroughly, then mix in the almond butter.
- 2
Add all the other ingredients, and whisk together with a fork until well combined.
- 3
Microwave on high for 2 minutes, stir well, then microwave on high for a further minute.
- 4
Stir well and allow to stand for 30 seconds - it will thicken slightly as it cools.
- 5
Top with sliced fresh fruit, tuck in and enjoy!