Saturday Night Pizza Chips
A 4-ingredient chips recipe that is guaranteed to make Saturday nights better! It comes with a base layer of parmesan cheese, then topped with mozzarella, pepperoni, and seasoning. Snack on them like little chips for your next night in with friends.
- Prep time
- 10 min
- Cook time
- 15 min
- Yield
- 20 servings
- Difficulty
- MEDIUM
Ingredients
Quantities are shown as originally provided.
- 1 cup parmesan cheese
- ¾ cup mozzarella
- ½ cup mini pepperoni
- ½ tsp Italian seasoning
- marinara sauce
- parsley
Instructions
- 1
Preheat oven to 375 degrees F and line two large baking sheets with parchment paper.
- 2
Spoon about a tablespoon of parmesan into the baking sheet and form them into a small mound.
- 3
Top with about half tablespoon mozzarella then carefully pat down the cheeses to flatten.
- 4
Place a few pepperoni slices on top and sprinkle with Italian seasoning.
- 5
Bake for about 12 minutes until crispy and golden. Let cool slightly before transferring to the serving dish.
- 6
Serve at room temperature with a marinara sauce for dipping and garnish with parsley.