Thai•indulgent
Shaved Ice Dessert - Thai Style | Nam Kang Sai
Nam kang sai or Thai shaved ice dessert is a very refreshing dessert perfect for any hot summer day! It's so easy to put together, and you can be as creative as you want with the toppings and syrup.
- Prep time
- 10 min
- Cook time
- 5 min
- Yield
- 1 serving
- Difficulty
- EASY
Ingredients
Quantities are shown as originally provided.
- 1 tablespoon dried basil seeds
- 1 cup shaved ice
- 10 grams croutons or bread cut into chunky bite–size pieces
- 3 tablespoons red syrup or any of your choice
- 1 teaspoon sweetened condensed milk
Instructions
- 1
Soak dried basil seeds in ½ cup of warm water for 30 minutes. (You can do this overnight.)
- 2
Assemble the dessert in a bowl by layering soaked basil seeds, ice, and croutons in order.
- 3
Pour as much syrup as you want over the ice and drizzle with condensed milk.