7-Spice Mix (Baharat)
Baharat, also known as Middle Eastern 7-Spice or Lebanese 7-Spice is a fragrant blend of spices that is commonly used in Middle Eastern, North African, and Mediterranean cuisine. Though recipes vary from family to family and region to region, the most common 7 spices used to make this blend are coriander, allspice, cumin, cloves, black pepper, cinnamon, and nutmeg. These spices are ground together to create a fragrant, flavorful mixture that is used to season a variety of dishes, including meats, vegetables, stews and more.
- Prep time
- 10 min
- Cook time
- 7 min
- Yield
- 10 servings
- Difficulty
- MEDIUM
Ingredients
Quantities are shown as originally provided.
- 1 tbsp Ground Coriander
- 1 tbsp Ground Allspice
- 1 tbsp Ground Cumin
- 1 tbsp Ground Cloves
- 1 tbsp Ground Black pepper
- 1 tbsp Ground Cinnamon
- 1 tbsp Ground Nutmeg
Instructions
- 1
Mix. In a small bowl, combine 1 tbsp Ground Coriander, 1 tbsp Ground Allspice, 1 tbsp Ground Cumin, 1 tbsp Ground Cloves, 1 tbsp Ground Black pepper, 1 tbsp Ground Cinnamon and 1 tbsp Ground Nutmeg and mix well. Transfer the spice blend to an airtight spice jar and store it in your pantry.